32 ounces vanilla yogurt (I used Stonyfield Farm, there is no added sugar in it & it's all natural.)
1 mashed banana or 1 jar of baby fruit
2 tablespoons peanut butter
2 tablespoons honey
Blend all together and freeze in either 3 ounce paper cups or ice cube trays. Microwave just a few seconds before serving.
I used the above cupcake pan, it is made out of silicone. It's great you can freeze the treats w/out a cupcake liner & they pop out very easy.